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Chop, Stir, Serve

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About

Ready to take your cooking skills to the next level? In this hands-on cooking class, kids ages 8 and up will chop, stir, and create a complete dinner from scratch. They’ll learn essential kitchen skills, including safe chopping, basic cooking techniques, and how to set a table like a pro. At the end, families are invited back to share and enjoy the delicious meal together. At 6:30 p.m., families are invited back to enjoy dinner, with up to two additional guests per young chef. A fun and tasty way to build confidence in the kitchen while making memories!
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  1. See who's going — faces, not ticket counts.
  2. Write to someone who shares your interests — no swipes, no matches, no paywall.
  3. Pick the event or the place to meet at — and go together.
Join free
Where
2 West 7th Street, Bloomsburg, PA, Bloomsburg Pennsylvania

Details & source

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Collected from the-childrens-museum.org
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