O wydarzeniu

The G.D. VAJRA winery is situated in the village of VERNE, above BAROLO. With its Barolo Bricco delle Viole, the Vaira family has reached the very pinnacle of Barolo quality. Ever since we discovered their wines for ourselves at the Merano Wine Festival around 10 years ago, we have been huge fans of the winery. We are therefore delighted to welcome Francesca Vaira to our restaurant on 24 October 2026 at 7.30 pm for a dinner with a wine tasting. Our 17-point-rated head chef, Bernd Fabian, will blend Piedmontese cuisine with his own personal culinary style, whilst Francesca will provide commentary on the wines served with the dinner. Price per person: CHF 250 for a 7-course meal and 8 wines.

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