Auberge communale

Auberge communale

Restaurants ·Swiss, International, European ·Luins ·$$ ·Closed
  • from CHF 42
  • Step-free access

Sign up free — See who's going and message them.

Is this your place? Get the badge for your website

About

Auberge communale is a restaurant in Luins, among vineyards between Lausanne and Geneva, serving Malakoff de Luins.

Menu & prices

More photos 9

1 / 9
Auberge communale

Auberge communaleAuberge communaleAuberge communaleAuberge communaleAuberge communaleAuberge communaleAuberge communaleAuberge communaleAuberge communale

Why go

  • Malakoffs made by the Marguerat family for three generations.
  • From September to April, the Terroir menu combines Malakoff, cabbage sausage and Papet Vaudois.
  • The Léman menu pairs Malakoff with fresh féra from the lake.

Opening hours

Today09:00 – 15:00Show all
Monday09:00 – 15:00
Tuesday09:00 – 15:00
WednesdayClosed
Thursday09:00 – 15:00
Friday09:00 – 15:00
Saturday09:00 – 15:00
Sunday09:00 – 16:00

Good to know

Free WifiFull BarGift Cards AvailableHighchairs AvailableOutdoor SeatingPrivate DiningReservationsServes Alcohol

Dishes to try

  • Malakoff de Luins.
  • Léman menu: Malakoff with fresh lake féra fillet, lemon butter sauce, matchstick potatoes and seasonal vegetables.
  • Maison menu: country charcuterie, Malakoffs, seasonal salad, and lemon tart or nougat ice cream cake.
  • Gourmand menu: Malakoff, seasonal salad, filet mignons with morel and bolet sauce, and oriental oranges.
  • Vegetarian menu: trio of Luins “pearls” (Malakoff balls) and a morel and bolet crust.

Booking a table

  • Table reservations are accepted.

Atmosphere

  • Three dining rooms, including a bistro, and a terrace for summer.

Good for

  • Families Highchairs are available.
  • Private dining Table service.
  • Lunch and dinner Swiss, European and international cuisine.

Dietary options

  • Vegetarian See the vegetarian menu under Dishes.

History

Johan Marguerat later revived the Malakoff, aiming to make it a staple of Swiss gastronomy.

  1. 1957Rosette and Fernand Marguerat founded the restaurant and began making Malakoffs.
  2. 1973Roland Marguerat and his wife Monique took over the inn.
  3. 1976The renovation and extension brought the inn’s capacity at the time to 140 seats.

Accessibility

  • Wheelchair access

Sources: Déguster de fameux Malakoffs à L'Auberge de Lui… · Déguster de fameux Malakoffs à L'Auberge de Lui… · Déguster de fameux Malakoffs à L'Auberge de Lui… · Déguster de fameux Malakoffs à L'Auberge de Lui… · checked 26 Sep 2026

Where
Route du Village 21, Luins, 1184

Plan from here: Date night →

Questions and answers

How do I book a table at Auberge communale?

Table reservations are accepted.

Can I park near Auberge communale?

Street parking is available.

Does Auberge communale have Wi-Fi?

Yes, free Wi-Fi is available.

Are gift cards available at Auberge communale?

Yes, gift cards are available.

How invme works
  1. See who's going — faces, not ticket counts.
  2. Write to someone who shares your interests — no swipes, no matches, no paywall.
  3. Pick the event or the place to meet at — and go together.
Join free

Reviews on invme

Sign in to review
Loading comments…