Mère Brazier

Mère Brazier

Fine dining ·Lyon ·$$$$ ·Closed
  • from EUR 98
  • Step-free access

Sign up free — See who's going and message them.

Is this your place? Get the badge for your website

About

La Mère Brazier is a Lyon dining institution serving French and European cuisine, with two Michelin stars and a kitchen led by Mathieu Viannay. It stands at 12 rue Royale in the 1st arrondissement.

Menu & prices

More photos 8

1 / 8
Mère Brazier

Mère BrazierMère BrazierMère BrazierMère BrazierMère BrazierMère BrazierMère BrazierMère Brazier

Why go

  • Mathieu Viannay was among the first to bring pâté en croûte back to a gastronomic restaurant menu.
  • La Mère Brazier won the 2019 World Restaurant Awards’ “Classique intemporel” prize.
  • Mathieu Viannay’s neoclassical style draws on memories of founder Eugénie Brazier.

Opening hours

Today12:00 – 13:15, 19:45 – 21:00Show all
Monday12:00 – 13:15, 19:45 – 21:00
Tuesday12:00 – 13:15, 19:45 – 21:00
Wednesday12:00 – 13:15, 19:45 – 21:00
Thursday12:00 – 13:15, 19:45 – 21:00
Friday12:00 – 13:15, 19:45 – 21:00
SaturdayClosed
SundayClosed

Good to know

LunchDinnerFull BarGift Cards AvailableNon-smoking restaurantsPrivate DiningReservationsServes AlcoholTable ServiceValet Parking

Dishes to try

  • Bresse poultry with truffles
  • Artichoke with foie gras
  • Warm honey madeleine with fromage blanc ice cream, one of the chef’s earliest desserts

Booking a table

  • Table reservations are accepted.

Atmosphere

  • A main dining room, a bar and smaller upstairs lounges that retain their original layout and size.
  • A bar counter with mosaic tiles.
  • Alain and Dominique Vavro restored the walls to their 1930s tiled appearance; the kitchens were fully renovated during the work.

Drinks to try

  • MOF sommelier Denis Verneau leads a wine list combining major wines with independent producers.
  • A full bar is available.

Good for

  • groups Private dining is available for group meals.

History

Eugénie Brazier became the first woman chef to earn three Michelin stars for each of two establishments.

  1. 1921Eugénie Brazier opened her first restaurant.
  2. A few years laterBrazier opened a second restaurant at the Col de la Luère.
  3. 1933–1968The restaurant held three Michelin stars while Brazier led it.
  4. 1977Brazier’s granddaughter Jacotte took over after her death.
  5. 2004Jacotte Brazier sold the restaurant.
Show all
  1. 2008Mathieu Viannay bought the restaurant.
  2. 2009Viannay received two Michelin stars.

Accessibility

  • Wheelchair access

Sources: La Mère Brazier - Wikipedia · Lyon - Wikivoyage (eat) · → La Mère Brazier · Michelin-Starred Fine Dinin… · Restaurant 2 étoiles Michelin à Lyon · La Mère … · La Mere Brazier: booking, description (its own … · checked 8 Oct 2026

Where
12 Rue Royale, Lyon, 69006

Plan from here: Date night →

Questions and answers

What is the nearest metro stop to La Mère Brazier?

The nearest metro stop is Hôtel de Ville.

What are La Mère Brazier’s opening hours?

Monday to Friday, 12:00–13:15 and 19:45–21:00.

Where can I find prices for La Mère Brazier?

See the restaurant’s carte et menus for prices.

How invme works
  1. See who's going — faces, not ticket counts.
  2. Write to someone who shares your interests — no swipes, no matches, no paywall.
  3. Pick the event or the place to meet at — and go together.
Join free

Reviews on invme

Sign in to review
Loading comments…