#23 of 894 · Restaurants in Salerno

Mamma Rosa

Fish & seafood ·Salerno ·$ ·Open now

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About

Mamma Rosa is a seafood restaurant at Via Fieravecchia 41 in Salerno.

Menu & prices

Why go

  • Historic cortecce, a recipe passed down by Mamma Rosa’s parents, with black olives, onion, capers, tomatoes, cod and a little chili.
  • Octopus Genovese paccheri cooked with onion for three hours and topped with pistachio.
  • Seared local red tuna with arugula, tomatoes, pepper and Irpinia provolone shavings.

Opening hours

Today12:40 – 15:00, 19:30 – 22:30Show all
MondayClosed
Tuesday12:40 – 15:00, 19:30 – 22:30
Wednesday12:40 – 15:00, 19:30 – 22:30
Thursday12:40 – 15:00, 19:30 – 22:30
Friday12:40 – 15:00, 19:30 – 22:30
Saturday12:40 – 15:00, 19:30 – 22:30
Sunday12:40 – 15:00, 19:30 – 22:30

Good to know

LunchDinnerFree WifiReservationsServes AlcoholTable ServiceWine and Beer

Dishes to try

  • Fresh pasta with seasonal seafood and shellfish, cherry tomatoes and red datterini.
  • Marinated anchovy linguine with anchovy extract, lemon, tomatoes, garlic breadcrumbs, parsley and fresh chili.
  • Seafood risotto with mussels, clams, lupini clams, shrimp and squid.
  • Fried Salerno anchovies with fresh mint, pepper and spring onion.
  • Marinara cod with cherry tomatoes, oregano, chili and Senise cruschi peppers.
  • Lightly floured fried cod.
  • Mixed grilled fish with sea bass, swordfish, cuttlefish and frozen Argentine prawns.

Booking a table

  • Reservations are accepted. Call +39 089 258 0555.
  • Credit cards, including Mastercard and Visa, and digital payments are accepted.

Atmosphere

  • Table service with seating.
  • Free Wi-Fi and television.
  • Alcohol, wine and beer are served.

Good for

  • Lunch and dinner

Dietary options

  • Gluten-free Gluten-free cooking is unavailable because kitchen space is limited.

Sources: Menù Autunno 2026 · qrMenu.Restaurant, il tuo Menu in Digitale · checked 7 Oct 2026

Where
Via Fieravecchia 41, Salerno

Plan from here: Date night →

Questions and answers

How is the sea bream prepared at Mamma Rosa?

It is marinated with garlic and pepper, then fried whole until crispy.

Which cheesecake flavors does Mamma Rosa serve?

The homemade cheesecake comes in sour cherry, berry, chocolate and pistachio flavors.

How does Mamma Rosa serve its babà?

The homemade babà is served with cream and sour cherry.

Where does Mamma Rosa’s lemon sorbet come from?

The Amalfi Coast.

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