Fall Elevated Tasting

Saturdays & Sundays | 3:00 PM & 4:30 PM Elevate your weekend with an exclusive, guided journey through four premium Texas wine & food pairings. Discover the perfect harmony between iconic seasonal flavors and our award-winning wines in a beautiful winery setting. Perfect for wine enthusiasts and food lovers alike, these Elevated Tastings are designed to tantalize your taste buds and enhance your appreciation of our award-winning wines. Event Details Price: $35 per person. Ages 21+ only, please When: Saturdays and Sundays at 3:00 PM and 4:30 PM Reservations: Book your seats here. For parties larger than 10 guests, or to redeem a Wine Club discount, please contact us at (817) 426-6625 or [email protected] The Fall Tasting Menu: Vermentino 2025 paired with a fresh varietal tomato and minced garlic bruschetta atop toasted focaccia bread Crimson Oak 2022 paired with baked naan round topped with a warm, creamy spinach and artichoke dip, finished with a diced and seasoned mushroom topping Red Moscato 2025 paired with a roasted turkey, cranberry jelly, and fromage blanc panini, served with a side of sweet potato chips Roussanne Reserve 2024 (Award-Winning) paired with a creamy chee

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